Ginataang Mackerel na de lata

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  • Published on:  3 months ago
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    Mackerel cooked in coconut milk with spinach. This recipe video will teach you how to cook this delicious Filipino dish.

    Ginataang Mackerel ingredients:

    30 ounces mackerel, canned in brine
    1 bunch spinach
    2 cups coconut milk
    5 pieces Thai chili pepper, optional
    3 thumbs ginger, sliced into thin strips
    1 piece onion, chopped
    5 cloves garlic, minced
    ½ cup water
    ¼ cup white vinegar
    3 tablespoons cooking oil
    Fish sauce and ground black pepper to taste Video Ginataang Mackerel na de lata upload by channel Panlasang Pinoy ago 3 months ago with 48.8k views.Rating: 96.04%(by 1515 users) - What think other users about this videos - Excellent! Must Watch this Video