Easy Ginataang Tilapia Recipe | Food Bae

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  • Published on:  3 years ago
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    Ginataang Tilapia is another variant of the gata dishes or food cooked in coconut milk -- creamy, rich and savory and with a hint of spice from the long chili pepper.

    Ingredients
    4 - 5 pieces medium Whole Tilapia (cleaned)
    3 cups Coconut Milk
    1-2 pieces Long Chili Pepper (Siling Pang-sigang)
    1-2 pieces Red Thai Chili (Siling Labuyo,, optional)
    2 pieces Eggplant (optional), sliced diagonally
    1 bunch Bok Choy or Pechay(optional)
    2 tablespoons Vinegar
    1 thumbsize Ginger, cut in strips
    4 cloves Garlic, minced
    1 medium Onion, chopped
    Salt and Pepper to taste
    2 Tbsp fish sauce

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    Disclaimer- Not a sponsored video. The views in this video are strictly my own and I am not affiliated with any of these companies. Products are bought with my own money. Video Easy Ginataang Tilapia Recipe | Food Bae upload by channel Food Bae ago 3 years ago with 96.4k views.Rating: 66.27%(by 332 users) - What think other users about this videos - Excellent! Must Watch this Video

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